11.20.2017

SoAR Joins 66 Organizations in Call to Double Ag Research Funding

66 Agriculture Advocacy Organizations, Commodity Groups, and Science Institutions Call for Doubling of USDA Research Budget

Washington, DC (October 20, 2017) —The U.S. Department of Agriculture’s (USDA) research, education, and extension budget should be doubled to $6 billion during the five-year life of the 2018 Farm Bill, according to a broad coalition of 66 organizations involved in almost every facet of the U.S. agricultural sector. The coalition submitted its request today in a letter to House and Senate agriculture leadership.

“Modern agriculture is a science-based business,” said Richard Wilkins, Delaware farmer and Chairman of the American Soybean Association. “And yet, we as a nation are not investing enough in publicly funded research while China has doubled its commitments. We need to regain and maintain our nation’s place as the international leader.”

The coalition’s letter to Congress outlines 10 specific policy recommendations, including funding recommendations aimed at new investments in public food and agriculture research and extension. It also presents policy recommendations focused on improving the coordination, oversight, efficiency, competitiveness, and responsiveness of our nation’s public agricultural research, education, and extension system.

“The need to drastically improve the federal agricultural research budget has created a consensus far broader than anyone thought possible,” said Michael Heller, Maryland livestock producer, founder of the Maryland Grazers Network, and a member of the National Sustainable Agriculture Coalition. “Based on my long involvement with sustainable agriculture research and in helping to train the next generation of American farmers, I know firsthand how important it is for the next farm bill to boost funding for research title programs to help get the USDA research budget off its current plateau and climbing again, quickly.”

The coalition letter notes that agriculture is “a pillar of the U.S. Economy, accounting for nearly $1 trillion of our GDP, 1 in 10 jobs, and a significant contribution to our nation’s trade balance.” And yet, the U.S. investment in this sector has tailed off considerably. “By 2013, China’s spending on public agricultural R&D became nearly double that of the U.S. Though public funding for other forms of domestic research has risen dramatically, the U.S. agricultural research budget has declined in real dollars since 2003.”

“As a nation, we have underfunded agricultural research and neglected a vitally important area of science far too long,” said Dr. Wendy Wintersteen, Endowed Dean of the College of Agriculture and Life Sciences at Iowa State University. “But we can turn this around by increasing support for the researchers who are discovering the innovations that ultimately improve and protect consumers’ lives, sustain our natural resources, and strengthen agriculture’s contribution to the national economy.”

The consensus building process leading to these recommendations found the agricultural community keenly aware of the pressing challenges society faces as agricultural productivity needs to increase dramatically, but in ways consistent with economic opportunity, consumer preferences, and protecting the environment. The funding and policy recommendations reflect this grand challenge.

“We need to find solutions to meet the food demands of a growing population,” says Dr. Ellen Bergfeld, CEO of the American Society of Agronomy, Crop Science Society of America, and the Soil Science Society of America. “Our scientists are developing resilient crops and improving the soil. They develop and apply the best management practices to grow food sustainably. All of these topics are top research priorities that need a larger federal investment. Agronomists and crop and soil scientists have continued to find evidence-based solutions to improve food growing capacity; future food solutions depend on future funding.”

“Increasing federally funded agricultural research is, at its core, a national security priority,” said Thomas Grumbly, president of the Supporters of Agricultural Research (SoAR) Foundation. “When the food supply is disrupted anywhere around the globe, the shockwaves always find their way to trouble us. The U.S. once led the world in solving the threats faced by farmers and food producers everywhere—we need to reclaim that title. Congressional enactment of these recommendations will benefit our nation today and for generations to come.”
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About the Supporters of Agricultural Research (SoAR) Foundation
The SoAR Foundation leads a non-partisan coalition representing more than 6 million farming families, 100,000 scientists, hundreds of colleges and universities as well as consumers, veterinarians, and others. SoAR educates stakeholders about the importance of food and agricultural research to feed America and the world and advocates for full funding of USDA’s Agriculture Food and Research Initiative (AFRI). SoAR supports increased federal investments to encourage top scientists to create agricultural solutions that improve public health, strengthen national security, and enhance U.S. economic competitiveness. For more information, please visit www.supportagresearch.org.

About the American Soybean Association
The American Soybean Association (ASA) represents all U.S. soybean farmers on domestic and international policy issues important to the soybean industry. ASA has 26 affiliated state associations representing 30 soybean producing states and more than 300,000 soybean farmers. www.soygrowers.com

About the National Sustainable Agriculture Coalition 
The National Sustainable Agriculture Coalition (NSAC) is an alliance of over 100 farmer and community-based grassroots organizations that advocates for federal policy reform to advance the sustainability of agriculture, food systems, natural resources, and rural communities. For more information, please visit www.sustainableagriculture.net.

About Iowa State University 
Iowa State University is home to the College of Agriculture and Life Sciences, one of the world’s premier institutions for agricultural education, research and extension and outreach. Iowa State’s 26 undergraduate majors in agriculture and life sciences prepare students to be science-grounded leaders in addressing society’s challenges. Iowa State’s Agriculture Experiment Station is the state of Iowa’s only public agricultural research program, which has served Iowa for nearly 130 years. Its diverse portfolio represents people and programs working for the good of Iowa and the world, and the betterment of agriculture. Iowa State’s agricultural researchers and extension staff work across the state to help Iowans more efficiently and sustainably produce food, energy and everyday materials; protect plant, animal and human health; and care for the environment. www.cals.iastate.edu

Agronomy, Crop and Soil Science Societies
The American Society of Agronomy (ASA), Crop Science Society of America (CSSA) and Soil Science Society of America (SSSA) are leading international scientific societies dedicated to helping their 12,000+ members advance the disciplines of agronomy, crop science and soils science. ASA, CSSA and SSSA fosters the transfer of knowledge through quality research-based publications, educational programs, certifications, and science policy initiatives. For more information, please visit www.agronomy.orgwww.crops.org and www.soils.org.

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